Browse Inside Locavore: From Farmers' Fields to Rooftop Gardens-How Canadians are Changing the Way We Eat by Sarah Elton

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Locavore

From Farmers' Fields to Rooftop Gardens-How Canadians are Changing the Way We Eat

By Sarah Elton

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About Locavore

Strawberries in January, fresh tomatoes year-round and New Zealand lamb -- these well-traveled foods which we pile regularly into our shopping carts have a carbon imprint the size of an SUV. Now, a...

About Sarah Elton

Critical Praise

"A really good read of a book of heartwarning stories [with] lively explanations of everything from the downtown vegetable patch to weekly baskets of organic vegetables to supermarkets obtaining their worldwide assortment of products -- and a trip clear across Canada, to boot." - The Gazette

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